Executive Culinary Curator Position at Wells Fargo - North Carolina

Location: North Carolina, United States
Job Types: Full Time
Timing/Shifts: 4.5 Day Week

UP TO $ 7,500 / month

Wells Fargo in North Carolina is seeking an exceptional culinary visionary to join our dynamic team as an Executive Culinary Curator. Are you passionate about creating unforgettable dining experiences and elevating the gastronomic landscape?

We are looking for an innovative individual with a keen sense of taste, style, and presentation. The ideal candidate will have a proven track record in conceptualizing and executing unique culinary concepts that captivate and delight the senses.

Key Responsibilities:

Design and implement cutting-edge culinary offerings that align with Wells Fargo's commitment to excellence
Collaborate with our talented kitchen team to ensure high-quality and consistent dining experiences
Stay ahead of industry trends and continuously enhance our culinary program
Oversee menu development, food preparation, and presentation
Manage food costs, budgets, and vendor relationships

Qualifications:

Proven experience in a leadership role within the hospitality industry
Demonstrated ability to create and execute innovative culinary concepts
Excellent communication and organizational skills
Passion for delivering exceptional dining experiences
Strong understanding of flavor profiles, ingredients, and cooking techniques

Join us at Wells Fargo and be part of a team that values creativity, excellence, and a commitment to culinary innovation. Elevate your career to new heights as part of our esteemed culinary team.